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Real porridge

SO single-minded is Liz McColgan in pursuit of running perfection that she drives many people to distraction - including some of the finest chefs of Europe.
Good Scot that she is, she took her own porridge with her as she traveled the continent in preparation for her ultimate triumph in Tokyo. But it had to be prepared to her specifications
- with no sugar, salt or milk. More than one hotel chef was startled to receive a visit from angry Liz, who told them in the plainest of language what she thought of their skills.